Description
The hungry, economical cook’s steak. Classically from the rump cap, when thinly sliced and quickly fried, this is the ideal cut for a steak sandwich. It can be quite tough, but it’s cheap and is a staple sold all over France.
£2.08
Best value fast cooking steak. 7oz
The hungry, economical cook’s steak. Classically from the rump cap, when thinly sliced and quickly fried, this is the ideal cut for a steak sandwich. It can be quite tough, but it’s cheap and is a staple sold all over France.